Join NASF Salmon Market Day – Tuesday 3 March

On Tuesday, 3 March, the focus is on the core drivers in the salmon market: Price expectations, supply and demand, global trends and quality performance. The NASF Salmon Market Day brings together leading figures from across the value chain to explore how supply, demand, quality and strategy interact to shape margins and market direction.

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Radisson BLU Royal Hotel
Dreggsallmenningen 1
5003 Bergen

Tuesday March 3, 12:00 - Thursday March 5, 2026, 14:00 CET

North Atlantic Seafood Forum

nasf@unite.no

https://nor-seafood.com/