The North Atlantic Seafood Forum is a one-of-a-kind meeting place, and we will continue to facilitate productive discussions, meet old and new business contacts, and bring together many CEOs and executives of the seafood industry. 

The city of Bergen has been in the fish trade business since 1360, and at NASF, we literally meet on the same premises as our fish-exporting ancestors. Bergen hosts a wide array of seafood companies, research institutes, and teaching facilities, making it, in many ways, the natural seafood business capital of Norway.

For groups of more than 10 delegates, please contact Mr André Akse, Managing Director, by e-mail: andre@nor-seafood.no.  

Please contact nasf@unite.no with any questions regarding booking or the conference in general.

Hotel accommodation at the conference hotel can be booked by clicking here.

Included in the price:

• 3 days at the Radisson conference centre
• Choose from 200+ presentations
• Several separate company events during the 3 days
• The possibility to connect with 1200 seafood delegates
• Access to our meeting room service centre
• 3 lunches
• One reception at Håkonshallen with finger food and wine
• One buffet dinner at Radisson with wine
• Coffee, snack, fruit, soft drinks