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Learning from sustainability-led innovation success stories in Jardines Passed

Tuesday June 21, 2022 15:00 - 16:00 HKT Panel discussion

Moderator: Nadira Lamrad
Panelists: Dr. Bandung Sahari, Luca Fong, Noky Wong, Richard Ekkebus

As a key priority for the Group, sustainability is viewed as a source of value. A key aspect of being a sustainable business is incorporating environmental and social considerations into decision-making. The wider perspective this brings in relation to business impacts and value creation motivates us to think differently to develop innovative and creative solutions. Sustainability challenges such as waste and climate change present large scale opportunities. For example, addressing the global waste challenge through circularity is estimated to be a US$4.5 trillion opportunity by 2030 according to Accenture; meanwhile Deloitte estimates that actions to achieve net-zero could grow the global economy by US$43 trillion over the next 50 years. 

Sustainability is shaping our future and Jardines’ response is to integrate sustainability into core business strategy. In this panel, we discuss what it takes to make this shift from sustainable practices and operations to sustainability-driven innovation and how this positions businesses for future growth while doing good. Learn how “doing good” is good for business.

References: 

 

Leadership lessons that you’ll learn from this session:

  • Learn the key factors to effectively link sustainability and innovation
  • Identify how leaders can foster a culture of sustainability-driven innovation
  • Understand the drivers behind the shift to sustainability-driven innovation

Speakers

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Nadira Lamrad Moderator

Head of Sustainability
Jardine Matheson

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Dr. Bandung Sahari Panelist

Executive Vice President of Sustainability
PT Astra Agro Lestari. Tbk

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Luca Fong Panelist

Senior Director - Sustainability & Experience Strategy
Accenture

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Noky Wong Panelist

Management
Jardine Engineering Corporation

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Richard Ekkebus Panelist

Director of Culinary Operations and Food and Beverage, Superstar Chef
Amber MO Landmark